IG: πŸ‘πŸ‘πŸ‘πŸ‘Walked by a cute fruit and veggie store that was selling baskets of fresh Ontario peaches today. Naturally, had to buy one. Then, naturally, had to make a gluten-free peach crisp. Simple, delicious and bullshit-free, this baby is made of fresh sliced peaches, Canadian maple syrup, grass-fed butter, coconut oil, ground almonds, Himalayan salt and gluten-free oats πŸ™ŒπŸΌ (and that’s IT) PEACH CRISP! πŸ‘πŸ‘πŸ‘πŸ‘ How are you spending your night?

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Laura Franklin, CNP, FMCHC

Laura Franklin, CNP, FMCHC

Functional Medicine Health Coach & Holistic Nutritionist at Health Upgraded
Laura Franklin is the owner of Fresh & Frank Wellness and curator of freshandfrank.com.
She is here to preach what she practices and help you to prepare amazing whole food meals from scratch, grow your own organic food and optimize your lifestyle and environment to promote the most vibrant, glowing and energetic you.
Laura is currently based in Dundas, Ontario, Canada but works remotely with people from all over the world!
Laura Franklin, CNP, FMCHC

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