IG: Chicken soup for my soul ✨ Homemade organic chicken bone broth + leftovers from the last few days (@gogoquinoa noodles, @dundurnmarket broccoli& zucchini, and organic chicken) + the last stock of celery I had in the fridge, a chopped carrot and some green + yellow onion = this super quick, nourishing lunch. If this isn’t soup season, please tell me what is?! Soul (& belly) satisfied 🙌🏼.

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Laura Franklin, CNP, FMCHC

Laura Franklin, CNP, FMCHC

Functional Medicine Health Coach & Holistic Nutritionist at Health Upgraded
Laura Franklin is the owner of Fresh & Frank Wellness and curator of freshandfrank.com.
She is here to preach what she practices and help you to prepare amazing whole food meals from scratch, grow your own organic food and optimize your lifestyle and environment to promote the most vibrant, glowing and energetic you.
Laura is currently based in Dundas, Ontario, Canada but works remotely with people from all over the world!
Laura Franklin, CNP, FMCHC

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