I love turkey burgers because you can make and cook them super quickly and they’re very versatile. Turkey (organic) is a delicious source of high quality animal protein and you can flavour the burgers with anything you like, really. Apple and sage are a delicious, classic combo when it comes to turkey, so I’ve decided to use that today (inspo: my … Read More
Easy Overnight Chicken
Fall off the bone, juicy, tender flavourful chicken… yes please! Low and slow is one of the best ways to cook your food for three reasons; nutrition, flavour and convenience. From a nutrition standpoint, lower temperatures for longer periods of time maintain much more of the nutritive value of the food than other methods of cooking. In terms of flavour (and texture), … Read More